Our Salsa Roja is made with tomatoes, fresh peppers, onions, cilantro and blended.  Mild and flavorful.  Salsa Verde is made with tangy tomatillos and a handful of jalapenos for a little kick.  Our old stand by for spicy has been the Amarilla or Mango-Habanero.  Sweet and spicy, it makes a wonderful compliment to the Sweet Potato Burrito and the Fish Taco.  But what I’m really here to tell you about is the brand new salsa, perfectly crafted of smoked peppers: CHUPACABRA!  If it sounds scary, it’s because it is.  It is very, very spicy; delicious and addictive.  So try any of our salsas next time you are in.  They’re on the wall by the napkins.  But be careful of the Chupacabra, it’s dangerous!